Im assembling recipes to use with my food I store. Add water to a pot or skillet with 2 tablespoons of butter. Dissolve sauce mix in bit of the water, stir well and add remaining water. Thank you! Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes. In a 3-quart casserole, combine the dehydrated potatoes with the sauce mix and the amount of butter called for on the box directions. Angie's Cooking Creations 295. Hi Terri, Reduce heat and simmer for 10 minutes or until potatoes are cooked throughly. To make boxed scalloped potatoes taste better, you need to understand the different aspects of the dish. Steamy & creamy w/a crispy top & loaded w/smokey ham: 1 7-ounce box Betty Crocker's cheesy scalloped potates, 2 1//4 cups whole milk (in place of water), 2 tablespoons salted butter, sliced or cubed, 8-10 ounces sliced or diced ham (a generous 2 cups). Sign up toget articles by Gettydelivered to your inbox. Bake potatoes and roast meat at same time: Betty Crocker Scalloped Casserole Potatoes, Betty Crocker Cheesy Scalloped Casserole Potatoes, Betty Crocker Scalloped Twin Pack Casserole, Betty Crocker Scalloped Value Size Casserole, Betty Crocker No-Bake Bites Cookie Dough, SCALLOPED POTATOES: Betty Crocker's thinly sliced potatoes in a creamy sauce, seasoned to savory perfection, QUICK AND EASY: Have a delicious side dish ready to cook in minutes by simply adding water, milk and butter, TASTY INGREDIENTS: A delicious side dish with 100% real potatoes, CHEESY AND DELICIOUS: Made with real cheese, TRUSTED QUALITY: Betty Crocker scalloped potatoes have been a family favorite for generations, BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product. There are many ways to make boxed scalloped potatoes better, but one of the most common ways is to add bacon. Rest the casserole about 15 minutes prior to serving. (nobody). To look at the extreme cases, lots of potatoes spread thinly over a larger area could even cook more quickly than a smaller quantity in a thick layer. Mashed Potatoes with Evaporated Milk Recipe as the Savory and Creamy Dish for Breakfast! Email address will not be displayed with the comment.). Are you making them for home, for the trail or for a gift? Hubby kept asking what brand did I use. If you have a TypeKey or TypePad account, please In small bowl, mix bread crumbs and butter; sprinkle over top. If youre looking for some new ideas, you can also try adding olives and jalapenos. Simple ways to make better boxed scalloped potatoes. BAKE uncovered about 25 minutes or until top is golden brown and potatoes are tender (sauce will thicken). Thank you! Please enter your email address. Thanks to them being staples in my mom's pantry, I knew these easy-to-make convenience-food side-dishes not only have a long shelf life, they're tasty. Watch carefully to avoid boilover. Doctoring Up a Box of Cheesy Scalloped Potatoes: Recipe yields 6-12 side-dish servings. Ensure that you choose the best mix by using a real dehydrated sliced potatoes in your recipe. Do you recommend hot water or room temperature water? Bake, uncovered, on center rack of 350 oven 35-40 minutes. Preheat the oven according to the package directions on the scalloped potato mix box. Set aside. Dot with butter; stir in the boiling water. ~Step 1. Drop into boiling water for 5 minutes. The first thing you should do is discard the potatoes and start over. Hi Tiffany, Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. 12/26/2022 at 07:55 AM. This is a great recipe! Later potatoes in a single layer in pan. I put an old cookie sheet in the oven under the caserole dish, just in case. Place in an oven-safe dish and put under the broiler for 1-2 minutes to brown the top. 15 Related Question Answers About Recipes Using Boxed Scalloped Potatoes. Thank you for the information about drying potatoes and how to use them. Wow! In a large bowl, combine butter, milk, and 4 1/4 cups of water and pour over potatoes. Other additions include cheese, sour cream, and chives. This recipe uses both garlic and onion for the best flavor and texture combination. This ensures that they get cooked evenly and prevents them from sticking together. Special Equipment List: 4-cup measuring container; 1 1/2 quart casserole. Bake at 350F for 40-45 minutes, or until potatoes are tender. Stir in the cheese and herbs until melted. Keep Betty Crocker Creamy Scalloped Potatoes on hand for any occasion. When you overcook them, they turn into mush and lose their crisp texture. Thats for optimum flavor, as long as they are properly stored in a consistent cool, dry, dark place and the potatoes are dried so theyre crispy not just leathery, theyll be safe to eat for years. Im guessing thats a lot different than what youre experiencing right now! Open the box and empty the packet of dry cheese-sauce mix into the bottom of a 1 1/2-quart casserole. Whether you bake em like Pat or boil em like I do you MUST process your potatoes in some way before dehydrating. Way healthier and cheaper than the store bought for sure! Place the pan of potatoes on the smoker, close the lid, and cook for 1 hour. They were delicious as is and just required a quick reheating. Oh, well, this is a better dish anyway. Your comment has not yet been posted. Hi Sarah, Nothing too fancy, I print the label on a square piece of paper and glue it to pretty card stock. Notice sometimes the potatoes have peels, sometimes they dont it really doesnt matter. Broil (Optional). I just dont have time for something fancy, and we are supposed to bring a main dish. How many carbs are in Betty Crocker Scalloped Potatoes? This is only a preview. Be sure your dish is large enough for all. 2. . ), (Name is required. Sign In, You are currently signed in as REDUCE heat. This recipe changes the directions for making this convenience food by adding heavy cream instead of milk. Prepare a large bowl and a balloon whisk. That's why I keep Stovetop brand stuffing in my pantry at all times -- of course there are other brands, I like Stovetop. WHAT GOES WELL WITH CHEESY POTATO CASSEROLE. Just keep an eye on the top for scorching. Cover; simmer about 15 minutes, stirring often, until tender (sauce will thicken). Great question, Kristen. Please try again. Full milk powder will taste great! Repeat layers twice. Stir 1 teaspoon of Old El Paso Taco Seasoning and one can of Green Giant Steam Crisp Mexicorn into Betty Crocker Three Cheese Potatoes. The problem with scalloped potatoes is that they are too dry. It should be approx the same amount of time. Next add your liquids, Milk, and water. , Rosemary Chicken. Cover; simmer about 15 minutes, stirring often, until tender (sauce will thicken). The scalloped potato is a traditional dish that has been around for centuries. Bring to a boil, boil for one minute, then remove from the heat. Cook covered with a lid for 15-20 minutes or until the potatoes are fork tender, stirring often to prevent burning on the bottom. We all know that creamy, filling, and rich flavor that make scalloped potatoes are one of the best comfort foods. I can get that and skim milk powder at any supermarket at the same price. Boxed scalloped potatoes are the best and fastest way to make delicious scalloped potatoes with special additions or extras. Can you dump the contents of the jar into the casserole, add the water and kinda mix it up and still have it come out correctly? Costco scalloped potatoes are a popular side dish that is served in the restaurant. And then decorate the jar with some string. Bring to a boil. Theyre easy, quick and hearty, and everyone loves em! :). document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Lost your password? I usually just pour the sauce mix in the bottom and place the potatoes on top theyre easy enough to separate when ready to use. Place the milk in a 2-cup measuring container along with the butter and nutmeg and heat it, in the microwave, to steaming. I do not think the cooking time would change if you simply used a larger dish to accommodate the extra boxes. Hope you enjoy those potatoes, keep us posted. How To Cook Box Scalloped Potatoes ~ Angie's Cooking Creations! They are then boxed up into individual servings which makes them easy to serve at any occasion or gathering. Sarah. It is a bit tricky to stir, but it still turns out fine. Dot with butter. 4 boxes? What temperature does pure water boil in Fahrenheit. A common way to improve boxed scalloped potatoes is by adding bacon. Include a label with instructions and date packaged. Required fields are marked *. 2 In 2-quart casserole, mix Potatoes, Sauce Mix, boiling water, half-and-half and butter. It would be nice if you would tell us how to dehydrate the potatoes I have a dehydrator but how thick do you slice them, how long do you let them dehydrate? Youll get recipes, practical tips and great food information like this. In the case of the scalloped potatoes, my mom made them often, sometimes even for company and holidays. Hi i was wondering how long can the powdered mix store for? if the potatoes are tender and feel done, you are good to go. I wouldnt keep the powdered mix for more than a year. Assemble several batches and store on your shelf for months. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. This might just be the number one question that we ask ourselves almost daily over here. Id love to hear if you make these scalloped potatoes and how you use them. The sauce should be bubbling. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Ive only ever tried it with room temperature water straight from the tap. yes, they are real. Enjoy them spuds! Once your sauce is done, return the potatoes to the pan with some salt and pepper and cook for another 2-3 minutes before serving. Tips from the Betty Crocker Kitchens tip 1 No green beans in your freezer? Preheat oven to 375F. Transfer to a large pot. As a final step before posting your comment, enter the letters and numbers you see in the image below. With a hubby and 2 teenaged boys, 2+ boxes is norm in my house! Usually for casseroles flour is recommended to keep the thickness of the sauce throughout the cooking time, cornstarch may break down after too much cooking. To make Costco Scalloped Potatoes, you need: Scalloped potatoes are a delicious dish, but the one thing that makes it so is the sauce. Thanks to them being staples in my moms pantry, I knew these easy-to-make convenience-food side-dishes not only have a long shelf life, theyre tasty. One reason could be that you didnt cook them long enough. When you're ready, open the can, drain and rinse the potatoes, and add them to a small saucepan along with 1/4 cup of milk. 1. http://www.gettystewart.com/dehydrating-potatoes/. So, really, either dish could have a cheesy bread crumb topping! MICROWAVE uncovered on High 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken). Ive recently bought a dehydrator to store more of our home grown food. Add cabbage and carrots the next time you make Super Simple Scalloped Potatoes. Betty Crocker No-Bake Bites Cookie Dough. Also Read: How to Make Dehydrated Potatoes, How to Store Dehydrated Food, Top Tips for Dehydrating Food. Ill use your suggestions on doubling up, @Skippy, next time I take this shortcut for the family at home. However, sometimes they can be bland and not flavorful enough. If I do four at once, how should I change the time and temperature? When ready to eat, theyre super quick and easy to assemble. Hi Nancy How do you cook 2 boxes of scalloped potatoes? I guess for long term storage skim would be better but the packet of full cream powder I bought last week has almost 1 year until the Use By date. Some of the ingredients that work well in this dish include: Main Street scalloped potatoes are a classic American dish. Layer a third of the potatoes, a third of the onions and 3/4 cup cheese mixture in a greased 3-qt. Add the garlic, 1 teaspoon of the kosher salt, 1/2 teaspoon black pepper, and 1/2 teaspoon dried thyme to the water. Thats interesting about not being able to get full cream milk powder easily. Adding 5 minutes and 5 minutes more and 5 minutes more sort of defeats that. Warm the cream and potatoes on the stovetop. Freshness Preserved by Sodium Bisulfite. Preheat oven to 350. Some people love them, while. Email address will not be displayed with the comment.). Boxed scalloped potatoes are a popular side dish that is typically made with canned soup. I doubt itll sit longer than a month or two so i just wanted to make sure itd be safe that long. Scoop out a heaping helping & gobble up the goodness: Easiest Ham & Cheesy Boxed Scalloped Potatoes: Recipe yields 4 main-dish servings. Can I just use corn starch and leave the flour out? Add 1/4 cup of pepperoni to Betty Crocker Three Cheese Potatoes before baking. 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Also i tried this recipe today after dehydrating potatoes and man i am so glad to have a homemade one! Remove from oven and let rest and set for 5-10 minutes before serving. 09/21/2022 at 08:42 AM, Posted by: Sometimes I put a small chicken in the oven to roast, other times I fry a few pork chops, sometimes I roast or poach a turkey tenderloin -- easy to make, minimum-fuss fare. Ten minutes before the potatoes are done, remove the casserole from the oven and sprinkle the potatoes with the Parmesan cheese. One package will make 4-6 servings. One thing I DID find was that adding sour cream impeded the potatoes from getting tender, even after over an hour! Oops, I missed flour in the dry ingredients that you mix together mix it in at the same time as the milk powder and corn starch. Hi Getty, We enjoyed out potatoes. The flour creates a whiter, denser looking sauce. Bake uncovered 35 minutes. Can be Made Ahead and Frozen. Stir 1 tablespoon of Ranch-flavored seasoning into Betty Crocker Homestyle Creamy Butter Mashed Potatoes. Happy digging! If you want to make your boxed scalloped potatoes get a thicker consistency, then you can use an instant potato instead as your best solution. If you own a mandoline slicer, this is the time to enlist its help. Cook onion and garlic in the butter in a saucepan until tender. Costco does not sell frozen scalloped potatoes, but it does sell frozen mashed potatoes. Ill add something to it to make it a little tastier, but having the bulk of the work done is the key. better scalloped potatoes out of a box, boxed scalloped potatoes, butter, convenience food, easy, how to make a box of scalloped potatoes taste better, kid-friendly, milk, side-dish, whole milk. They are traditionally made with a layer of butter, a layer of bread crumbs and a layer of cheese on top. Then, remove them from the pan and set aside while you prepare your sauce. Lean proteins and other veggies pair nicely, try grilled ham, pan-seared fish, roast chicken, broiled lobster, or even a filet of beef tenderloin. Hope you enjoy them! Gradually whisk in cream. To fix the issue, try adding a bit of milk or cream to the pan before you add the potatoes. The reason why scalloped potatoes are bland is because they are boiled in water instead of oil or butter. The most important tip to keep in mind when slicing is to make your potato pieces all the same size. Step 3: Bake your potatoes. 4 / 9 Taste of Home Do the Salsa This recipe can be easily replicated at home with ingredients that are readily available. 2 cups water and 3/4 cup milk. You have successfully joined our subscriber list. Use instant potatoes instead of flour as a thickening agent. I have not tried using just corn starch. I am trying to figure out how long to allow so it will be done at the right time. Place potato slices in medium casserole dish. Cut butter in small pieces and distribute over top of potatoes and liquid. I know I'm not alone on this point, C-19 has changed what I store in my pantry -- truth told, it's not bad, just different. Stir in remaining potato ingredients. No wonder that many people also look for boxed scalloped potatoes ideas. He loved them!! Then, instead of the milk, add the heavy cream to the potatoes and stir well. You can find 1000+ of my kitchen-tested recipes using the Recipes tab, watch nearly 100 of my Kitchen Encounters/WHVL-TV segments using the TV Videos tab, join the discussion about all of my creations using the Facebook tab, or Email your questions and comments directly to me--none go unanswered. Thank you for posting it. Scalloped potatoes are usually made in a skillet, but there are various ways to cook them. Make sure your sauce is well-seasoned, but also, season each layer of potatoes with salt and pepper before adding the sauce, to make sure they are as flavorful as you want them! Just cornstarch will leave the sauce more clear and shiny. Scalloped potatoes got its name from the Old English word collop which means to slice thinly while au gratin potatoes got its name from the French words grater and gratine which means to scrape and crust or skin, respectively. I would do the original 20 minutes, but because theres more volume, Id keep the dish in the oven and bake it a while longer, checking the dish in increments of 5 minutes until it was done the way it should be done. This prevents automated programs from posting comments. I believe you use 1 cup per box, so use cup per box. Sign Out, (You can use HTML tags like and to style your text. The ingredients can be easily found at your local grocery store. Gradually whisk in milk. Special Equipment List: 2-cup measuring container; 8" x 8"-square, 1 1/2-quart casserole; spoon; wire cooling rack. Bake potatoes and roast meat at same time: 325F about 55 minutes 350F about 45 minutes 375F about 40 minutes Stove-Top Directions 1. You can cool it down around 5 minutes, and serve it. Cook onion in butter about 2 minutes, stirring occasionally, until tender. They are also in need of serious seasoning to ensure deliciousness. Serve warm. Instructions. Top Betty Crocker Homestyle Creamy Butter Mashed Potatoes with 2 tablespoons of butter and a 1/4-cup of crumbled gorgonzola cheese. Your potatoes should easily pull apart and have a gorgeous Parmesan-crusted bottom. How do you thicken boxed scalloped potatoes? Also needed:3 Tbsp butter, softened2 cups waterPreheat oven to 350F. And these boxed things arent the same as cooking real food. Your comment could not be posted. Boxed scalloped potatoes are a type of potato dish that is popular in the United States and Canada. Do a quick release. When you want to add an extra-special touch, here are twelve fun and flavorful mix-ins that take Betty Crocker potatoes to the next level of delicious. Then you have come to the right place, we have rounded up 21 recipes using boxed scalloped potatoes that we have shared over the years. Ive been looking for more ways to store vegies, particularly potatoes. 4 tablespoons salted butter, sliced or cubed Place dehydrated potatoes in bottom of 1 1/2-quart casserole: Slowly add the steaming hot milk: Add the sliced or cubed butter: Wait for the butter to melt, 1-2 minutes: Sprinkle in dry cheese sauce mixture from the packets: Using a spoon, slowly stir dry cheese sauce into all: Use 3 cups of dried potatoes and 6 Tbsp of dried powder mix per package. , Old El Paso Chopped Green Chiles + Pepper Jack Cheese. I hope you enjoy your potatoes. Most of these recipes are quick and easy ones made especially for busy weeknights. All the best. Bake at 350F for 40-45 minutes, or until potatoes are tender. 20 minutes x 4 four boxes of Betty Crocker scalloped potatoes = 80 minutes? Dot with butter. (Not vacuum sealed). I so forgot how much like them, I've taken to making them occasionally. This recipe will change the directions of making this instant food by adding heavy cream instead of milk. CONTAINS MILK, WHEAT; MAY CONTAIN SOY INGREDIENTS. It will not only let you slice super thin (1/8 inch) pieces, but it will make each one perfectly uniform so they all cook in the exact same . Uncover and bake for an additional 35-45 minutes or until golden brown and potatoes are tender. She is the author of severalrecipe bookson enjoying and preserving fruit, Founder ofFruit Share, a mom and veggie gardener. Bake the potatoes according to the package instructions. Love to hear that, thanks for coming back to share your results. She had her method for "doctoring up" (her words) these boxes of dehydrated potatoes. I might even expect to reduce the temperature a bit so it can heat all the way through without getting overdone on top. I do a lot of water bath canning (we call it bottling in Aus) but pressure canning is fairly unusual here because we grow vegies all year round. In small bowl, combine powdered milk, flour, cornstarch, onion, chives, salt, mustard powder and black pepper. What should I make for dinner tonight? Stir in flour, salt and pepper. Let set for a while to soak up the sauce between the layers. It was a lot more trouble, but we didnt think it would be. Deeper casserole. This will help them cook more evenly and become moister. Glad you found what you were looking for. Still, the modern, acceptable difference between the two is that au gratin potatoes have cheese whereas scalloped potatoes are simply potatoes cooked in cream. I searched the Betty Crocker website and could not find any advice on this. For the holiday dinner during the winter season, nothing can beat these scalloped potatoes. Hmm. During the last minute, add sliced onions to the water. Return the casserole to the oven and bake until the potatoes are tender when pierced with a fork, and the top is golden brown. Please try again. Gold Medal Flour Steps 1 Heat oven to 350F. The dish is then baked until golden brown. Fried pork chops are not only tasty but super easy to make, too! They're scrape-the-casserole-clean comfort food. Stir in remaining potato ingredients. Stir in one can of Green Giant Cream Style Corn into Betty Crocker Roasted Garlic Mashed Potato Mix. 2 (4 1/2-ounce) packages scalloped potato mix. Thanks, @Skippy. Posted by: Place in oven and cook for 40 to 45 minutes. 2. Sprinkle with paprika. To thicken boxed scalloped potatoes, you can use a combination of butter and heavy cream. Carrie -- Even if you don't have an hour to wait, you should be fine. Reduce heat; simmer, covered, 10-12 minutes or until potatoes are tender. I typically make 2 boxes at once and I ready on BettyCrocker some time ago, for each additional box, reduce the amout of water.Cooking time increases about 5 minutes only. Scalloped potatoes can be cooked for an hour or two at a time, but it is important not to cook them for too long or else the potato will become mushy and the inside will become too soft. The sauce mix (without water or butter) can be made ahead and stored with the dried potatoes for even greater convenience. Will try cooking and then baking after cooking, as recommended elsewhere, and use your no water method. This recipe is for traditional scalloped potatoes without cheese. They are real comfort food and everyone loves them. Scalloped Potatoes Also needed: 3 Tbsp butter, softened 2 cups water Preheat oven to 350F. Stir to combine. The key to doctoring up boxed scalloped potatoes is to add some flavor and texture, like grated Parmesan cheese or crumbled bacon. Bake the gratin for about 40 minutes at 180 degrees Celsius, or 350 degrees Fahrenheit. In a large nonstick skillet, heat butter over medium heat. However, the dish can be made without cream and butter as well. Hope Im not too late. ~ Melanie Preschutti, (Recipe, Commentary and Photos courtesy of Melanie's Kitchen/Copyright 2021), Posted by KitchenEncounters at 04:07:00 PM Add potatoes and onion; cook and stir 5 minutes. Its really homemade tasting. Lipton Onion Soup Mix Potatoes Recipe and Steps to Make It, Raffertys Potato Soup Recipe for the Best Comfort Food You Can Make, Preheat your oven based on the package directions in your boxed scalloped potatoes, In the 3-quart casserole, you can mix the dehydrated potatoes with the amount of butter and sauce based on the box directions, You can pour the boiled water based on the package directions.